Weight | 950 g |
---|---|
Belly | 8 mm. |
Blade Size and Type | 10 inch (25cm) and Black shined blade. |
Handle Size and Type | 5 inch (12.5cm) and fixed Handle. |
Hardness of steel | spine=22-25 RC, belly=45-46 RC, edge=54-55 RC. |
Overall length | 15 inches. |
Place of Origin | Dharan (Eastern part of Nepal). |
Material Used | highly-graded-carbon-steel1050-1075-car-jeep-leaf-spring-water-buffalo-refined-leather-for-scabbardoutside-and-rosewood-for-the-handle-pinewood-for-the-scabbard-inside-whitemetal-and-lah |
Complementary | Certificate of Guarantee, Tag, Wrapping Lokta Paper,RGR Cap Bazz, National Flag of Nepal. |
10 Inch EGKH Custom Damascus Kukri
This is one of the rust free EX-GURKHA KHUKURI HOUSE has endeavoured making this khukuri a modification. This is of the latest product of EGKH. It is 10 Inch EGKH Custom Damascus Kukri.
$114.00
This is one of the rust free EX-GURKHA KHUKURI HOUSE has endeavoured making this khukuri a modification. This is of the latest product of EGKH. It is 10 Inch EGKH Custom Damascus Kukri. This type of kukri is made in eastern part of Nepal “chainpure” and can be used to sharpen other blades too so called Chainpure Special (Sharpening) Kukri. The blade is wide and black shine with balance temper so it’s rust free blade. This is light blade specially used for daily purpose. This type of kukri can be used in cutting wood, meat, bamboo, fruits etc. Among Gurkha Knives it is the standerd size blade which is easily portable and can be given as a gift and take home from Nepal as a Souveneir. The mobility and easy-going feature of the knife make it more special and extra than its counterparts. It is designed for daily household use and also for outdoor. It is one of the most famous and common khukuris in Nepal, and thus in high demand. It is highly recommended for those who like to travel light – equally good for gifts too. The sheath is made of refined buffalo leather and The handle of this khukuri (kukri) is made rosewood. All Khukuris have two pockets on the back of the scabbard which hold a blunt steel called “chakmak” for sharpening the blade or for striking spark from flint and a little knife known as “karda” used for skinning small animals.
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