Weight | 200 g |
---|---|
Blade Size and Type | 5 inch(12.5cm) and polished blade,Handmade. |
Handle Size and Type | 3 inch (7.5cm) and Fixed blade handle. |
Hardness of steel | spine=22-25 RC, belly=45-46 RC, edge=54-55 RC. |
Overall length | 8 inches . |
Place of Origin | Dharan (Eastern part of Nepal). |
Material Used | Highly Graded Carbon Steel (car & jeep leaf spring,5160)for blade.Water buffalo horn for Scabbard,Deer horn for the handle, Brass,White metal and“Laha” (Nepali Traditional Glue). |
Complementary | Certificate of Guarantee, Tag, Wrapping Lokta Paper,RGR Cap Bazz,National Flag of Nepal. |
5 Inch Dhankute White Horn Engraved Kukri
This is 5 Inch Dhankute White Horn Engraved Kukri.This Dhankute Horn khukuri (kukri) derived its name from Dhankuta village in eastern Nepal. Only the skilled craftsmen of this village can make this kind of khukuri(kukri). Using buffalo horn for scabbard which is embellished with national symbols of Nepal such national bird (Danfe), national flower (Laligurans), Gurkha insignia ( cross khukuri),The handle of this khukuri (kukri) is always depicted with the inscription of the temple.
$42.00
This is 5 Inch Dhankute White Horn Engraved Kukri.This Dhankute Horn khukuri (kukri) derived its name from Dhankuta village in eastern Nepal. Only the skilled craftsmen of this village can make this kind of khukuri(kukri). Using buffalo horn for scabbard which is embellished with national symbols of Nepal such national bird (Danfe), national flower (Laligurans), Gurkha insignia ( cross khukuri),The handle of this khukuri (kukri) is always depicted with the inscription of the temple. This khukuri (kukri) is considered as a decorative because of the priced possesed with the work done on it though the quality of the blade being the same as the working ones. The notch (kaura or kaudi) in the blade near the hilt of most khukuris serves as conduit for the blood on the blade to drip out, thus preventing it from soiling the hilt, as well as a device for catching and neutralizing and enemy blade.
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